Walking Through MSU’s Culinary Past

This walking tour of MSU’s historic campus takes you through five locations where people in the past ate, cooked, and experimented with food. Each stop represents a different aspect of MSU’s storied past in the different levels of food production and consumption as told through archaeological and archival materials. Experience the culinary history of MSU’s campus through a tour of five different locations, including the Brody Complex, Beal’s Lab, the West Circle Privy, the Gunson home, and ending at the MSU Dairy Store where you can treat yourself to a tasty ice cream cone.

Created by CAPMSU

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